Successful Craft Beer and Pizza Restaurant with Real Estate – Southeastern MA
This popular full-service restaurant featuring 40 craft beers on tap and homemade craft pizzas with specialty dishes that change seasonally. The business has a stellar reputation for high-quality food in a fun atmosphere. During peak hours on Friday and Saturday evenings, there are often extensive wait times to dine in-house. The pizzeria is so busy that it currently does not accept reservations for parties of less than eight people.
The business is located in a beautiful space built in 2015 in a prime location in Southeastern Massachusetts. Key features include the gas-fired brick pizza oven and modern copper bar. The restaurant also has a separate dedicated entrance for its robust takeout operation.
The restaurant team includes an Executive Chef who carefully designs the lunch and dinner menu.
The property spans over 8900 square feet. The restaurant encompasses 5,700 square feet of that space including a full-service kitchen and ample storage space. The restaurant has both indoor and outdoor seating. The property has an additional 3,200 square feet of leased space with a well-established and stable business in place.